Bobor (Rice Porridge)
Cambodian rice porridge — a soothing breakfast or sick-day staple. Served with shredded chicken or pork, fried garlic, ginger, and a squeeze of lime.
Comforting rice porridge with chicken, ginger, and fried garlic — a gentle morning starter.
Quick Facts
Key ingredients
Where to find it
Related Guides
Details drawn from our Khmer food encyclopedia.
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